Freee by Doves Farm Gluten Free Brown Bread Flour
Freee by Doves Farm Gluten Free Brown Bread Flour is produced from natural gluten free ingredients and contains only natural gum for an alternative to wheat bread flour.
Ingredients
Ingredients: Flour blend (rice, tapioca, potato, sarrasin and carob), sugar beet fibre, xanthan gum
Contains No: Nuts, milk, casein, eggs, gluten or soya.
Nutritional Information: Energy: 331kcal Energy 1406KJ, Protein 5.6g, Carbohydrate 75.1g, (of which sugars) 0.5g, Fat 0.9g, (of which saturates) 0.2g, Fibre 5.3g, Sodium 0.05g.